Himalayan ChandraNeti Pot Salt Jar, 12 oz

After nasal surgery followed by a sinus infection that felt like a personal vendetta from my upper respiratory tract, I found myself worshiping at the altar of NeilMed—and this Himalayan Chandra salt jar is the holy grail.First of all, this jar is huge. We’re talking 12 ounces of pure sinus-saving magic. If salt were currency, I’d be rich. Comes with a clever double-sided scoop—one side for the neti pot (a.k.a. the porcelain teapot of doom), and one for the classic squeeze bottle (a.k.a. my nose geyser). It’s like NeilMed said, “Why not make this slightly terrifying process convenient?”This salt has seen me through crusty chaos and congestion so thick it had its own zip code. And unlike those pre-mixed packets that seem to evaporate the minute you open the box, this jar will outlive me, my descendants, and probably the internet. I'll see you again in 25 years, Himalayan Chandra—unless I develop a bizarre salt addiction before then.In short: it’s salt. It’s affordable. It makes nose waterfalls oddly satisfying. What more could you want?

Works well, as described!

Fantastic value! I discovered this recently. The saline packets cost more than I'd like, this is easier to store. It comes with a two sided scoop to measure the right amount of powder. Works well.

Have gone through 2 tubs and it's been great. Never any impurities or weirdness - just good, clean sinuses. ALWAYS use distilled water!!!! If you are using tap water stop immediately!!

works great and lasts a long time. I've bought this several times for years.

Easy to use, in my Nedi pot! Doesn't burn and super fine salt. Totally recommend!!

I like how fine the salt is. It dissolves easily. I don’t like the oversized scoop they’ve included. I do like that one side is good for measuring the salt (although I’ll use less) and the other side of the scoop is about right for the amount of baking soda you need (half the amount of salt). I’m surprised there wasn’t a silicone packet included to keep the salt from caking but there are always plenty of those around in any kitchen.

For so many years, I barely used salt because it burned. I thought there was no way this would be any different. But after only a few rinses, it stopped burning altogether and now I can use the salt at a normal level! Quality matters.